One of the priciest dining experiences in Japan is at Kitcho, a beautifully designed restaurant in Kyoto run by award-winning chef Kunio Tokuoka. The chef believes every dish that is served to his customers is a work of art and represents the sights and smells of Japanese culture. A meal at this high-end establishment will run close to $600 per person, but it’s worth every penny, according to the chef.
Categories: Food, Luxury and Extravagance, Money
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