The world’s largest wedding cake ever displayed was baked by Mohegan Sun Hotel and Casino’s chef Lynn Mansel and a team of 57 chefs and “pastry artisans” at a New England showcase in Uncasville, Connecticut. The cake weighed in at 15,032 pounds and had seven tiers — each of which took two forklift trucks to raise. If this cake were at a real wedding, it could have fed 59,000 people and weighed more than a bull elephant.

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